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A delicious slice of spicy Buffalo Chicken Pizza topped with blue cheese crumbles and fresh parsley.

Buffalo Chicken Pizza

A spicy twist on classic pizza featuring buffalo sauce, chicken, and cheese.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps de cuisson 20 minutes
Temps total 35 minutes
Portions: 4 slices
Type de plat: Dinner, Pizza
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Dough
  • 1 lb pizza dough
For the Topping
  • 1 cup shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup crumbled blue cheese
  • 2 tbsp chopped fresh cilantro

Equipment

  • Baking sheet
  • Mixing bowl

Method
 

  1. Preheat oven to 450°F (230°C).
  2. Roll out pizza dough on a floured surface to desired thickness.
  3. Spread buffalo sauce evenly over the dough.
  4. Sprinkle shredded chicken and mozzarella cheese on top.
  5. Bake for 15-20 minutes until crust is golden and cheese melts.
  6. Top with crumbled blue cheese and chopped cilantro before serving.

Nutrition

Calories: 380kcalCarbohydrates: 35gProtéines: 22gFat: 18gLipides saturés: 8gCholéstérol: 65mgSodium: 980mgPotassium: 220mgFibre: 2gSucre: 3gVitamine A: 6IUVitamine C: 1mgCalcium: 25mgFer: 15mg

Notes

For extra heat, drizzle more buffalo sauce after baking.

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