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Bowl of creamy chicken pasta recipe with grilled chicken pieces and penne pasta.

Chicken Pasta

A simple and delicious chicken pasta recipe.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps de cuisson 20 minutes
Temps total 30 minutes
Portions: 4 people
Type de plat: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Pasta
  • 12 oz penne pasta
For the Chicken
  • 2 cups chicken breast cooked and diced
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper
For the Sauce
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 1 tbsp butter

Equipment

  • Large pot
  • Skillet

Method
 

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. Heat olive oil in a skillet over medium heat. Add diced chicken, garlic powder, salt, and black pepper. Cook until chicken is browned.
  3. In the same skillet, melt butter. Add heavy cream and parmesan cheese. Stir until the sauce thickens.
  4. Add the cooked pasta to the skillet. Toss to coat evenly with the sauce.
  5. Serve hot.

Nutrition

Calories: 450kcalCarbohydrates: 45gProtéines: 25gFat: 20gLipides saturés: 10gCholéstérol: 80mgSodium: 600mgPotassium: 300mgFibre: 2gSucre: 2gVitamine A: 500IUVitamine C: 2mgCalcium: 150mgFer: 2mg

Notes

You can add vegetables like spinach or mushrooms for extra flavor.

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