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Two chocolate rice krispie treats with melted chocolate topping on a white plate.

Chocolate Rice Krispie Treats

A simple and delicious no-bake dessert made with rice cereal, marshmallows, and chocolate.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps de cuisson 5 minutes
Temps total 15 minutes
Portions: 12 bars
Type de plat: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Treats
  • 3 tbsp butter
  • 10 oz marshmallows
  • 6 cups rice cereal
  • 1 cup chocolate chips

Equipment

  • Large saucepan
  • 9x13 inch baking dish
  • Parchment paper

Method
 

  1. Line a 9x13-inch baking dish with parchment paper and set aside.
  2. In a large saucepan, melt the butter over low heat.
  3. Add the marshmallows and stir until completely melted and smooth.
  4. Remove from heat and stir in the rice cereal until well coated.
  5. Press the mixture evenly into the prepared baking dish.
  6. Sprinkle chocolate chips evenly over the top and gently press them in.
  7. Let cool completely before cutting into bars.

Nutrition

Calories: 180kcalCarbohydrates: 32gProtéines: 2gFat: 6gLipides saturés: 4gCholéstérol: 10mgSodium: 120mgPotassium: 30mgFibre: 1gSucre: 18gVitamine A: 100IUVitamine C: 2mgCalcium: 20mgFer: 4mg

Notes

For extra chocolate flavor, drizzle melted chocolate over the cooled bars before serving.

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