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A festive Christmas Tree Cake Dip decorated with white frosting, green sprinkles, red and yellow candies, and a star on top.

Christmas Tree Cake Dip

A festive and easy-to-make dip inspired by Christmas tree cakes. Perfect for holiday gatherings.
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Temps de préparation 10 minutes
Temps total 10 minutes
Portions: 8 people
Type de plat: Dessert
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Dip
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
For Decoration
  • 1/4 cup green sprinkles
  • 1 tbsp red candy melts melted
  • 1 tbsp yellow candy melts melted

Equipment

  • Mixing bowl
  • Electric mixer
  • Serving platter

Method
 

  1. In a mixing bowl, beat the cream cheese until smooth.
  2. Add the powdered sugar and vanilla extract. Mix until well combined.
  3. Fold in the whipped topping until fully incorporated.
  4. Transfer the dip to a serving platter and shape it into a Christmas tree.
  5. Sprinkle green sprinkles over the dip to resemble tree needles.
  6. Drizzle melted red and yellow candy melts over the top to look like ornaments.
  7. Chill for at least 30 minutes before serving.

Nutrition

Calories: 180kcalCarbohydrates: 18gProtéines: 2gFat: 11gLipides saturés: 7gCholéstérol: 30mgSodium: 90mgPotassium: 50mgSucre: 16gVitamine A: 400IUCalcium: 40mg

Notes

Serve with graham crackers, cookies, or fruit for dipping.

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