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A glass of cream soda aesthetic drink topped with a generous swirl of whipped cream.

Cream Soda Aesthetic

This recipe captures the essence of the cream soda aesthetic with its light, sweet, and creamy flavor profile.
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Temps de préparation 5 minutes
Temps total 5 minutes
Portions: 4 glasses
Type de plat: Beverage
Cuisine: American
Ingredients Equipment Method Notes

Ingrédients
  

For the Cream Soda Base
  • 2 cups Heavy cream
  • 1/2 cup Granulated sugar
  • 1 teaspoon Vanilla extract
For Serving
  • 4 cups Club soda chilled
  • 1/4 cup Heavy cream for topping, optional

Equipment

  • Measuring cups
  • Measuring spoons
  • Whisk
  • Serving glasses

Method
 

  1. In a bowl, combine 2 cups of heavy cream, 1/2 cup of granulated sugar, and 1 teaspoon of vanilla extract.
  2. Whisk the mixture until the sugar is dissolved and the cream is slightly thickened. Do not whip into stiff peaks.
  3. Divide the cream mixture evenly among four serving glasses.
  4. Slowly pour 1 cup of chilled club soda into each glass over the cream mixture.
  5. Stir gently to combine. The mixture will become frothy and creamy.
  6. If desired, top each glass with a small amount of additional heavy cream.

Notes

For a stronger cream soda flavor, you can add a drop of cream soda extract to the cream mixture. Adjust sweetness to your preference.

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