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Close-up of salted caramel fudge squares sprinkled with coarse salt for easy candy recipes

Easy Candy Recipes

Simple candy recipes that require minimal ingredients and effort.
Temps de préparation 10 minutes
Temps de cuisson 5 minutes
Temps total 15 minutes
Portions: 12 pieces
Type de plat: Dessert
Cuisine: American
Calories: 120

Ingrédients
  

For the Candy
  • 1 cup sugar
  • 1/2 cup butter
  • 1/4 cup milk
  • 1 tsp vanilla extract

Equipment

  • Saucepan
  • Baking sheet

Method
 

  1. Combine sugar, butter, and milk in a saucepan over medium heat.
  2. Stir continuously until the mixture reaches a boil.
  3. Remove from heat and stir in vanilla extract.
  4. Pour onto a baking sheet and let cool before cutting into pieces.

Nutrition

Calories: 120kcalCarbohydrates: 15gFat: 7gLipides saturés: 4gCholéstérol: 20mgSodium: 50mgSucre: 15g

Notes

Store in an airtight container for up to one week.

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