Go Back
–+ portions
Close-up of a chocolate mug cake with powdered sugar on top and melted chocolate inside

Easy Chocolate Mug Cake

A quick and simple dessert ready in minutes. Perfect for when you need a sweet treat.
Imprimer la recette Pin Recipe
Temps de préparation 2 minutes
Temps de cuisson 1 minute
Temps total 3 minutes
Portions: 1 serving
Type de plat: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Mug Cake
  • 4 tbsp all-purpose flour
  • 2 tbsp sugar
  • 1 tbsp cocoa powder
  • 1/8 tsp baking powder
  • 3 tbsp milk
  • 1 tbsp vegetable oil
  • 1/4 tsp vanilla extract

Equipment

  • Microwave-safe mug
  • Whisk or fork

Method
 

  1. In a microwave-safe mug, whisk together flour, sugar, cocoa powder, and baking powder.
  2. Add milk, oil, and vanilla extract. Mix until smooth.
  3. Microwave on high for 1 minute. Let cool slightly before eating.

Nutrition

Calories: 350kcalCarbohydrates: 45gProtéines: 5gFat: 18gLipides saturés: 3gCholéstérol: 5mgSodium: 150mgPotassium: 200mgFibre: 3gSucre: 25gVitamine A: 2IUCalcium: 80mgFer: 2mg

Notes

For extra flavor, add chocolate chips or a spoonful of peanut butter before microwaving.

Tried this recipe?

Let us know how it was!