Go Back
–+ portions
Steaming chocolate mug cake topped with powdered sugar in a white mug on a marble surface.

Easy Chocolate Mug Cake

A quick and simple chocolate cake you can make in a mug in minutes.
Imprimer la recette Pin Recipe
Temps de préparation 5 minutes
Temps de cuisson 1 minute
Temps total 6 minutes
Portions: 1 serving
Type de plat: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

  • 4 tbsp all-purpose flour
  • 2 tbsp granulated sugar
  • 2 tbsp cocoa powder
  • 1/8 tsp baking powder
  • 3 tbsp milk
  • 1 tbsp vegetable oil
  • 1/4 tsp vanilla extract

Equipment

  • Microwave-safe mug
  • Whisk or fork

Method
 

  1. In a microwave-safe mug, whisk together flour, sugar, cocoa powder, and baking powder.
  2. Add milk, oil, and vanilla extract. Mix until smooth.
  3. Microwave on high for 1 minute. Let cool slightly before eating.

Nutrition

Calories: 350kcalCarbohydrates: 55gProtéines: 5gFat: 15gLipides saturés: 2gCholéstérol: 5mgSodium: 150mgPotassium: 200mgFibre: 3gSucre: 30gVitamine A: 100IUCalcium: 100mgFer: 2mg

Notes

For a richer flavor, add chocolate chips before microwaving.

Tried this recipe?

Let us know how it was!