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A plate of easy Halloween desserts: round cookies frosted with bright orange icing and black sprinkles.

Easy Halloween Desserts

Simple and fun desserts perfect for Halloween celebrations.
Imprimer la recette Pin Recipe
Temps de préparation 20 minutes
Temps de cuisson 10 minutes
Temps total 30 minutes
Portions: 8 servings
Type de plat: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Cookies
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter softened
  • 1 egg
For the Decoration
  • 1 cup orange icing
  • 1/2 cup black sprinkles

Equipment

  • Mixing bowl
  • Baking sheet

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. Mix flour, sugar, butter, and egg in a bowl until a dough forms.
  3. Roll the dough into small balls and place them on a baking sheet.
  4. Bake for 10 minutes or until lightly golden.
  5. Let the cookies cool, then decorate with orange icing and black sprinkles.

Nutrition

Calories: 150kcalCarbohydrates: 22gProtéines: 2gFat: 6gLipides saturés: 4gCholéstérol: 25mgSodium: 50mgPotassium: 20mgSucre: 15gVitamine A: 200IUCalcium: 10mgFer: 1mg

Notes

Use cookie cutters for fun Halloween shapes like bats or ghosts.

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