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A delicious and colorful taco salad, perfect for a Halloween dinner, with ground meat, beans, corn, lettuce, tomatoes, and cheese.

Halloween Dinner

A simple and festive dinner perfect for Halloween.
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Temps de préparation 15 minutes
Temps de cuisson 30 minutes
Temps total 45 minutes
Portions: 4 people
Type de plat: Dinner
Calories: 450
Ingredients Method Nutrition Notes

Ingrédients
  

For the Main Dish
  • 1 lb ground beef
  • 1 can black beans drained and rinsed
  • 1 cup corn kernels
  • 1 jar salsa
  • 1 pack taco seasoning
For the Side
  • 4 cups mixed greens
  • 1 cup cherry tomatoes halved
  • 1/2 cup shredded cheese
  • 1/4 cup ranch dressing

Method
 

  1. Brown the ground beef in a skillet over medium heat.
  2. Add the black beans, corn, salsa, and taco seasoning to the skillet. Stir well and simmer for 10 minutes.
  3. In a large bowl, combine the mixed greens, cherry tomatoes, and shredded cheese.
  4. Serve the beef mixture with the salad and drizzle with ranch dressing.

Nutrition

Calories: 450kcalCarbohydrates: 35gProtéines: 25gFat: 20gLipides saturés: 8gCholéstérol: 70mgSodium: 800mgPotassium: 600mgFibre: 8gSucre: 5gVitamine A: 15IUVitamine C: 20mgCalcium: 20mgFer: 15mg

Notes

For a spooky touch, use black olives to create spider shapes on the salad.

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