Ingrédients
Method
- For Scrambled Eggs: Heat olive oil in a non-stick skillet over medium heat. Add spinach and cook until wilted. Whisk eggs in a bowl, pour into the skillet, and scramble until cooked through.
- For Greek Yogurt: Combine Greek yogurt, mixed berries, and chopped almonds in a bowl.
- For Oatmeal: Cook rolled oats with water or almond milk according to package directions. Stir in protein powder until well combined.
Notes
These breakfasts are examples. Feel free to adjust ingredients based on your preferences and dietary needs.