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A close-up of a frothy Hot Chocolate Coffee Mocha in a white mug, with swirling foam and bubbles.

Hot Chocolate Coffee Mocha

A warm and comforting drink that combines the richness of hot chocolate with the bold flavor of coffee.
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Temps de préparation 5 minutes
Temps de cuisson 5 minutes
Temps total 10 minutes
Portions: 2 cups
Type de plat: Beverage
Cuisine: International
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Mocha
  • 2 cups milk
  • 2 tbsp cocoa powder
  • 1 tbsp sugar
  • 1 cup strong brewed coffee
  • 1/4 tsp vanilla extract

Equipment

  • Saucepan
  • Whisk

Method
 

  1. Heat the milk in a saucepan over medium heat until warm.
  2. Whisk in the cocoa powder and sugar until fully dissolved.
  3. Add the brewed coffee and stir well.
  4. Remove from heat and stir in the vanilla extract.
  5. Pour into cups and serve hot.

Nutrition

Calories: 180kcalCarbohydrates: 25gProtéines: 8gFat: 5gLipides saturés: 3gCholéstérol: 20mgSodium: 100mgPotassium: 400mgFibre: 2gSucre: 20gVitamine A: 6IUCalcium: 30mgFer: 1mg

Notes

For a richer flavor, use dark cocoa powder or add a pinch of cinnamon.

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