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Three mummy hot dogs with yellow candy eyes arranged on a white plate, perfect for Halloween.

Mummy Hot Dogs

Fun and easy mummy-shaped hot dogs for Halloween.
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Temps de préparation 10 minutes
Temps de cuisson 15 minutes
Temps total 25 minutes
Portions: 4 hot dogs
Type de plat: Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingrédients
  

For the Mummy Hot Dogs
  • 4 hot dogs
  • 1 can refrigerated crescent roll dough
  • 1 tbsp mustard for eyes

Equipment

  • Baking sheet
  • Oven

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent dough and cut it into thin strips.
  3. Wrap the dough strips around each hot dog, leaving space for the eyes.
  4. Place the wrapped hot dogs on a baking sheet.
  5. Bake for 12-15 minutes until the dough is golden brown.
  6. Use mustard to dot eyes on the exposed part of the hot dogs.

Notes

Serve with ketchup or mustard for dipping.

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