Ingrédients
Equipment
Method
- Arrange the cheeses on a large serving platter, spacing them evenly.
- Place the salami and prosciutto around the cheeses.
- Fill small bowls with grapes, olives, and nuts, then place them on the platter.
- Add crackers around the edges of the platter.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
For a festive touch, add edible gold leaf or fresh herbs as garnish.
