Ingrédients
Equipment
Method
- Preheat the oven to 375°F (190°C).
- Cut the puff pastry into small squares and place them on a baking sheet.
- Bake for 12-15 minutes until golden brown.
- Let the pastry cool, then top with cream cheese and smoked salmon.
- Arrange the cheese, grapes, and puff pastry bites on a platter and serve.
Notes
You can substitute smoked salmon with prosciutto or roasted vegetables.
