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Close-up of elegant smoked salmon bites on crispy bases, perfect new year's eve party food.

New Year's Eve Party Food

Simple and delicious party food for your New Year's Eve celebration.
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Temps de préparation 20 minutes
Temps de cuisson 15 minutes
Temps total 35 minutes
Portions: 8 people
Type de plat: Appetizer
Cuisine: International
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Dough
  • 2 cups all-purpose flour
  • 1 tsp salt
  • 1 tbsp sugar
  • 1 cup water warm
For the Topping
  • 1 cup cream cheese softened
  • 1/2 cup smoked salmon chopped
  • 1 tbsp dill fresh, chopped

Equipment

  • Baking sheet
  • Mixing bowl

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Mix flour, salt, and sugar in a bowl. Add warm water and knead until smooth.
  3. Roll the dough into small balls and flatten them into discs.
  4. Bake for 10-12 minutes until golden. Let cool.
  5. Spread cream cheese on each disc. Top with smoked salmon and dill.

Nutrition

Calories: 180kcalCarbohydrates: 20gProtéines: 6gFat: 8gLipides saturés: 4gCholéstérol: 20mgSodium: 300mgPotassium: 80mgFibre: 1gSucre: 2gVitamine A: 200IUVitamine C: 1mgCalcium: 30mgFer: 1mg

Notes

You can substitute smoked salmon with prosciutto or roasted vegetables.

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