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A plate of perfectly roasted broccoli, showcasing a crispy texture and vibrant green color. Broccoli recipe.

Roasted Broccoli

This recipe provides simple instructions for roasting broccoli.
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Temps de préparation 5 minutes
Temps de cuisson 20 minutes
Temps total 25 minutes
Portions: 4 servings
Type de plat: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingrédients
  

Broccoli
  • 1 lb broccoli florets cut into bite-sized pieces
  • 2 tbsp olive oil
  • 1/4 tsp salt
  • 1/8 tsp black pepper

Equipment

  • Baking sheet

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, toss the broccoli florets with olive oil, salt, and pepper until evenly coated.
  3. Spread the seasoned broccoli in a single layer on a baking sheet.
  4. Roast for 15-20 minutes, or until the broccoli is tender and slightly browned at the edges.

Notes

Serve immediately as a side dish.

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