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Close-up of a slice of Sausage Alfredo Pizza Bake, showcasing browned sausage and melted cheese.

Sausage Alfredo Pizza Bake

A hearty pizza bake with sausage and creamy Alfredo sauce.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps de cuisson 25 minutes
Temps total 40 minutes
Portions: 4 servings
Type de plat: Dinner, Pizza
Cuisine: Italian
Calories: 520
Ingredients Equipment Method Nutrition Notes

Ingrédients
  

For the Base
  • 1 lb pizza dough
  • 1 cup Alfredo sauce
For the Topping
  • 1/2 lb Italian sausage cooked and crumbled
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Equipment

  • Oven
  • Baking dish
  • Skillet

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pizza dough and press it into a greased baking dish.
  3. Spread Alfredo sauce evenly over the dough.
  4. Sprinkle cooked sausage, mozzarella, and Parmesan cheese on top.
  5. Bake for 20-25 minutes until the crust is golden and cheese is bubbly.

Nutrition

Calories: 520kcalCarbohydrates: 45gProtéines: 22gFat: 28gLipides saturés: 12gCholéstérol: 65mgSodium: 980mgPotassium: 220mgFibre: 2gSucre: 3gVitamine A: 8IUVitamine C: 1mgCalcium: 25mgFer: 15mg

Notes

Let the pizza bake rest for 5 minutes before slicing.

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